American hotdogs
- 6 Frankfurter style sausages
- 6 bread rolls
- Butter or margarine (optional)
- 2 Onions, sliced, & a little oil for frying
- American Style Mustard Sauce
- Tomato Sauce/Ketchup
Boil the frankfurters following the directions on the packet.
Gently fry the
sliced onions in some oil until soft and a little browned.
Slice the rolls along the top lengthwise and spread with butter or margarine if you want.
Assemble the hotdog by putting some onion in each roll, a frankfurter and then the mustard and tomato sauce as desired.
Maybe serve with a little salad made of fresh lettuce and tomato.
Serves 4 (2 Dogs for the extra hungry or 1 each!)
