French toast
Impress mum and dad with this Classic Breakfast in Bed (serves 3)
Ingredients:
- 3 eggs
- 2 tbs milk
- pinch salt
- 6 tsp oil
- 6 slices of your favourite bread (for a sweet version use fruit bread)
Place eggs in a bowl and beat lightly with a fork. Add the milk and salt to blend. Add two teaspoons of the oil to a non-stick frypan and heat.
Dip a slice of bread in the egg mixture, covering both sides, and drain. Place in the hot oil on one side of the frypan. Repeat with second slice, placing it on the other side of the pan.
Cook the French toast for several minutes on medium-high heat, turning when the first side is golden brown.
Repeat steps 2 to 4 with the remainder of the bread. You can use this as a base and sprinkle with cinnamon, sugar or maple syrup, or if you prefer something more savoury, add a few herbs and serve with bacon or baked beans.
